Bioscience Biotechnology Research Communications

An International  Peer Reviewed Refereed Open Access Journal

P-ISSN: 0974-6455 E-ISSN: 2321-4007

Bioscience Biotechnology Research Communications

An Open Access International Journal

M. Akila 1 and K. Ramesh 2

1Ph.D Research Scholar PG & Research Department of Commerce Marudupandiyar College Thanjavur- 613 403, India

2Assistant professor & Research Advisor PG & Research Department of Commerce Marudupandiyar College Thanjavur- 613 403, India

Article Publishing History

Received: 17/04/2021

Accepted After Revision: 05/06/2021

ABSTRACT:

Consumer behaviour refers to the behavior that consumers display in searching for, purchasing using, evaluating and disposing the products and services. Consumer behavior is important in helping to forecast and understand for products as well as brand preference. The present paper highlights the study of consumer behavior regarding instant food products among the consumers. The most dramatic change is the change in consumer demographics and demand preferences. Hence, an attempt has been made to analyse the consumer purchasing frequency for the instant food products. Further efforts have also been made to know the consumer awareness towards products and to analyse factors affecting the moment food items.

KEYWORDS:

Consumer Behavior, Demographic, Instant Food Products

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