464 IN VITRO ANTICARIOGENIC ACTIVITY OF COMMERCIALLY EXISTING ANTICAVITY BIOSCIENCE BIOTECHNOLOGY RESEARCH COMMUNICATIONS
Vijayalakshmi, Rajasekar and Mohankumar
INTRODUCTION
WHO declared that deprived oral health and its related
diseases may have dreadful effect on common health
as well as eminence of life. Dental caries is an infec-
tious, communicable disease resulting in destruction
of tooth structure by acid forming bacteria found in
dental plaque, an intraoral bio lm, in the presence of
sugar. The infection results in loss of tooth minerals that
begin on the outer surface of the tooth and can progress
through the dentin to the pulp, ultimately compromising
the vitality of the tooth. Various literature has proved
that Streptococcus mutans and Lactobacillus acidophilus
were the main causative agent for dental caries (Fitzger-
ald and Keyes, 1960). The early manifestation of the car-
ies process is a small patch of demineralised enamel at
the tooth surface, often hidden from sight in the ssures
of teeth or in between the teeth. The destruction spreads
into the softer, sensitive part of the tooth beneath the
enamel (Yadav and Prakash 2017 and Tasie et al., 2017).
These bacteria are strongly stimulated by sucrose and
are known as the main organisms responsible for human
tooth decay. Bio lm formation is a natural process in
the oral environment, but needs to be controlled through
regular brushing in order to prevent the development of
caries and periodontal diseases. Most of the people use
toothpaste without knowing their potential ef cacy, bac-
teria form an important group of microorganisms found
in both healthy and diseased mouths. There have been
more than 300 types of bacteria found in the mouth; it’s
a very serious matter to select the effective toothpaste
or powder to prevent teeth from microbial attack pre-
venting the principle dental diseases like dental plaque,
dental caries, gingivitis and periodontitis.
The purpose of oral hygiene using toothpaste is to
reduce oral bacterial ora, mouth bacteria have been
linked to plaque. Plaque is a complex bio lm found on
the tooth surface that is a major cause of the develop-
ment of dental caries (Benson et al., 2004). The accu-
mulation and development of plaque depends upon the
outcome of the interactions between the adhesiveness
of plaque to the tooth surface and the physical shear
forces which serve to dislodge and remove the plaque
(Roberts et al., 2005). Tooth paste is classi ed as drug
not as a cosmetic, different brands of tooth pastes and
tooth powders contain effective antibacterial ingredients
as broad spectrum antibacterial agents which effectively
reduce oral bacteria and contribute to dental health
(Regos et al., 1974). The common method for maintain-
ing good oral hygiene is brushing the teeth with denti-
frices that have antimicrobial properties and can prevent
the degradation of tooth enamel (Vyas et al., 2017).
Tooth brushing with toothpaste is the most widely
practiced form of oral hygiene in most countries (Pan-
nuti et al., 2003). The success of any toothpaste, in part,
lies on its ability to eliminate pathogenic oral micro
ora. Fluoride dentifrices have been widely used all over
the world and extensive research has established their
abilities in terms of caries resistance (Itthagarum and
Wei, 1996). A wide range of chemicals, mainly antimi-
crobial agents, have been added to tooth pastes in order
to produce a direct inhibitory effect on plaque formation
(Fine et al., 2006; Pannuti et al., 2003), clearly, most
individuals nd it dif cult to maintain an effective level
of plaque control and this is re ected in the levels of
periodontal disease in the population. The addition of
antimicrobial agents to tooth paste has been suggested
as one possible method to improving the ef cacy of
mechanical tooth-cleaning procedures (Fine et al., 2006;
Moran et al., 1988), aiding the control of dental plaque
and preventing dental caries and periodontal diseases
(Ozaki et al., 2006; White et al., 2006).
When these substances are added to oral products,
they kill microorganisms by disrupting their cell walls
and inhibiting their enzymatic activity. They prevent bac-
terial aggregation, slow multiplication and release endo-
toxins (Bou-Chacra et al., 2005; Ozaki et al., 2006). Our
day begins with the tooth paste, hence the objective of
this current study has made an effort to argument out the
components of conventional tooth pastes should be as
safe as those of herbal tooth pastes and able to maintain
the good dental hygiene by use of tooth paste because
dental care is one of the aspects of human sanitation,
which unfortunately receive scanty attention to provide
ef cient protection against cariogenic microorganisms to
enhance bio lm control, and prevent dental caries.
MATERIALS AND METHODS
Fifty different dental clinical samples from various
dental clinics and from the patients having dental car-
ies who come for the dental treatment of different age
groups ranging from 5-17 years were collected with the
help of an excavator and immediately transferred to
3 ml of saline solution in sterile glass vials. Informa-
tion of patient’s dental case history was also recorded
along with his/her consent. After inoculation, vials were
capped and sealed by Para lm. The packed vials were
brought to the laboratory immediately and kept in incu-
bator at 37°C for 24 hours for bacterial enrichment. he
cariogenic bio lm producing Lactobacillus acidophilus
were screened, identi ed and puri ed by series of sub-
culture on speci c media such as Man Rogosa Sharpe
agar and Nutrient agar were incubated aerobically at
37°C for 24 hours. The identi cation of all the microbes
was con rmed by standard biochemical and staining
methods (Aneja, 2003). All the pure cultures were stored
and maintained in nutrient broth at 4˚C for further use.